My Favorite Receipt is a cookbook that was published in 1896 by the Royal Baking Powder Company. The book is a collection of recipes that were popular at the time, including cakes, breads, pies, and other baked goods. The recipes are written in a simple, easy-to-follow format, making them accessible to cooks of all levels. In addition to the recipes, the book also includes tips and tricks for baking, as well as information about the history and uses of baking powder. My Favorite Receipt is a valuable resource for anyone interested in the history of American baking, as well as for modern-day bakers looking to experiment with classic recipes.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.